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Thermoplastic Starch (TPS)/Polylactic Acid (PLA) Blending Methodologies: A Review

dc.contributor.authorMartinez Villadiego, Keydis
dc.contributor.authorArias Tapia, Mary Judith
dc.contributor.authorUseche Vivero, Jairo
dc.contributor.authorEscobar Macías, Daniela
dc.date.accessioned2021-07-29T17:59:15Z
dc.date.available2021-07-29T17:59:15Z
dc.date.issued2021-06-17
dc.date.submitted2021-07-28
dc.identifier.citationMartinez Villadiego, K., Arias Tapia, M.J., Useche, J. et al. Thermoplastic Starch (TPS)/Polylactic Acid (PLA) Blending Methodologies: A Review. J Polym Environ (2021). https://doi.org/10.1007/s10924-021-02207-1spa
dc.identifier.urihttps://hdl.handle.net/20.500.12585/10324
dc.description.abstractPolylactic acid (PLA) and thermoplastic starch (TPS) are biodegradable polymers of biological origin, and the mixture of these polymers has been studied due to the desirable mechanical properties of PLA and the low processing cost of TPS. However, the TPS/PLA combination is thermodynamically immiscible due to the poor interfacial interaction between the hydrophilic starch granules and the hydrophobic PLA. To overcome these limitations, researchers studied the modification, processing, and properties of the mixtures as a strategy to increase the compatibility between phases. This review highlights recent developments, current results, and trends in the field of TPS/PLA-based compounds during the last two decades, with the main focus of improving the adhesion between the two components. The TPS/PLA blends were classified as plasticized, compatible, reinforced and with nanocomposites. This article presents, based on published research, TPS/PLA combinations, considering different methods with significant improvements in mechanical properties, with promising developments for applications in food packaging and biomedicinespa
dc.description.sponsorshipUniversidad Tecnológica de Bolívarspa
dc.format.extent17 páginas
dc.format.mediumPDF
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/*
dc.sourceJournal of Polymers and the Environment, 2021spa
dc.titleThermoplastic Starch (TPS)/Polylactic Acid (PLA) Blending Methodologies: A Reviewspa
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datacite.rightshttp://purl.org/coar/access_right/c_abf2spa
oaire.versionhttp://purl.org/coar/version/c_ab4af688f83e57aaspa
dc.type.driverinfo:eu-repo/semantics/articlespa
dc.type.hasversioninfo:eu-repo/semantics/restrictedAccessspa
dc.identifier.doi10.1007/s10924-021-02207-1
dc.subject.keywordsBiodegradable polymersspa
dc.subject.keywordsPolylactic acidspa
dc.subject.keywordsPolymer blendsspa
dc.subject.keywordsThermoplastic starchspa
dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
dc.rights.ccAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.ccAtribución-NoComercial 4.0 Internacional*
dc.identifier.instnameUniversidad Tecnológica de Bolívarspa
dc.identifier.reponameRepositorio Universidad Tecnológica de Bolívarspa
dc.publisher.placeCartagena de Indiasspa
dc.subject.armarcLEMB
dc.type.spahttp://purl.org/coar/resource_type/c_2df8fbb1spa
dc.audienceInvestigadoresspa
dc.publisher.sedeCampus Tecnológicospa
oaire.resourcetypehttp://purl.org/coar/resource_type/c_2df8fbb1spa
dc.publisher.disciplineIngeniería Mecánicaspa


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Universidad Tecnológica de Bolívar - 2017 Institución de Educación Superior sujeta a inspección y vigilancia por el Ministerio de Educación Nacional. Resolución No 961 del 26 de octubre de 1970 a través de la cual la Gobernación de Bolívar otorga la Personería Jurídica a la Universidad Tecnológica de Bolívar.